WG1 INFOGUT TRAINING SCHOOL

Basics of main in vitro GM models and the whole experimental pipeline: from fermentation process technologies to data capture and data analysis.

 Venue: University of Bologna – Cesena Campus, Department of Food Science

Piazza Goidanich 60, 47521 Cesena (FC), Italy
Cesena, Italy

Date: Cesena, 22-24/09/2025

Hybrid Event: Face to Face at University of Bologna, in Cesena (70 Km far from Bologna; trains to Bologna every 30 min) Campus of Food Science, Piazza Goidanich, 60 and Online on Teams (invitation required)

Training on the main batch models and the whole experimental pipeline: from fermentation process technologies to data capture and data analysis. With real data examples.

Agenda

Trainers

COST

COST (European Cooperation in Science and Technology) is a funding agency for research and innovation networks. Our Actions help connect research initiatives across Europe and enable scientists to grow their ideas by sharing them with their peers. This boosts their research, career and innovation. (www.cost.eu)

COST Action CA23110

Scientific literature is shedding light on the centrality of GI for human health and wellbeing. Indeed, the physiologic effects of nutrients, bioactives and even toxic compounds (including foodborne pathogens) are mediated by their absorption rate in the intestine and by their interaction with gut microbiota and its host ecosystem. Testing food, feed, supplements or drugs in clinical studies gives rise to ethical issues, and the transferability of animal data across species is often problematic because of differences in physiology, metabolism and chemical susceptibilities.

MoU
062/22

CSO Approval Date
27/05/2022

Start Date
06/10/2022

End Date
05/10/2026

2025 | Cost Action CA23110 | All Right Reserved  | Design by Onno Media