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VERSION:2.0
PRODID:-//WPLake Events//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:InfoGUT | CA23110 Events
X-WR-TIMEZONE:Europe/Brussels
BEGIN:VEVENT
UID:743@infogut.eu
DTSTAMP:20260724T191059Z
DTSTART:20260603T120000Z
DTEND:20260603T140000Z
SUMMARY:Webinar Working group 5 “Unraveling Food-Gut Interactions”
DESCRIPTION:Focus on Current Gaps and Future Research Priorities\\n\\nOnline event\, Microsoft Teams meeting\\nJoin: https://teams.microsoft.com/meet/33758498130302?p=MRGwsckNzeiHMemgxB\\nMeeting ID : 337 584 981 303 02\\n\\nPassword: 6eC7rU32\\n\\n\\n\\n\\n\\nThis webinar will address recent advances\, current gaps and future research priorities on food–gut interactions. The webinar will host 2 internationally recognised speakers:\\n\\n- Dr. Nadia Innocente\, Associate Professor of Food Science and Technology at the University of Udine (Italy).\\n\\nTitle of the talk: From bioactive compounds to functionality: challenges in understanding their fate within dairy matrices.\\n\\n- Dr. Christopher J. Cifelli\, Senior Vice President of Nutrition Research at Dairy Management\, Inc (USA)\\n\\nTitle of the talk: Dairy &amp\; Gut Health: Evidence and Opportunities.\\n\\nProposed Programme \\n\\n\\n\\nTime\\nSpeaker (proposed)\\nProposed Title and Topic\\n\\n\\n5 min\\nAndrea Gianotti\, Stephanie Blanquet\\nIntroduction\\n\\n\\n5 min.\\nLaure-Alix Clerbaux\\n\\nIvana Gandolfi\\nWelcome\\n\\n\\n20 min\\nDr. Christopher J. Cifelli\, Senior Vice President\, Nutrition Research\,\\n\\nNational Dairy Council (USA)\\nFrom bioactive compounds to functionality: challenges in understanding their fate within dairy matrices\\n\\n\\n20 min\\nDr Nadia Innocente\, University of Udine (Italy)\\nDairy &amp\; Gut Health: Evidence and Opportunities\\n\\n\\n10 min\\nLaure-Alix Clerbaux\\n\\nIvana\, Gandolfi\\nQ&amp\;A and Conclusions
URL:https://infogut.eu/event/webinar-working-group-5-unraveling-food-gut-interactions/
STATUS:CONFIRMED
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